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Iced Protein Frappe

Prep:

5 minutes

Chill:

1 minute

Servings:

1

1 cup of soy milk, or milk of your choice 

Shot of espresso

2 cups of ice

1 serving, 25 grams, Two Islands Chocolate Pea Protein Powder 

Tablespoon of cacao powder

Optional: 2 teaspoons of sweetener

Blend all of the ingredients together until smooth, then pour into a glass and enjoy!

Optional: Add whipped coconut cream on top of the frappe, by beating 1/3 cup of coconut cream, refrigerated overnight, for a few minutes.